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Comfort Me with Apples: More Adventures at the Table

by Ruth Reichl
In this delightful sequel to her bestseller Tender at the Bone, Ruth Reichl returns with more tales of love, life, and marvelous meals. Comfort Me with Apples picks up Reichls story in 1978, when she puts down her chefs toque and embarks on a career as a restaurant critic. Her pursuit of good food and good company leads her to New York and China, France and Los Angeles,